Restaurant Rosengarten: A Culinary Delight with a Spectacular View [Review]

If you are looking for a place to enjoy authentic, creative, and seasonal Swiss cuisine with a spectacular view of the city and the river, you might want to visit Restaurant Rosengarten, a cozy and elegant spot in the heart of Bern. Restaurant Rosengarten is located in the historic and picturesque Rosengarten park, near the Nydegg Church and the Bear Park. The restaurant offers a fixed menu that changes every month, based on the availability of local ingredients and the inspiration of the chef. The restaurant also has a friendly and professional staff, who will make you feel welcome and comfortable.

How was the food?

The food at Restaurant Rosengarten was exquisite and satisfying. I tried the four-course menu, which consisted of an appetizer, a soup, a main course, and a dessert. The menu was cheese-themed, meaning that every dish had cheese as an ingredient or a garnish. The cheese was sourced from a local producer, and it added a creamy and rich touch to the dishes.

The appetizer was a cheese platter with different types of cheese, bread, grapes, and nuts. The cheese platter was generous and varied, with a salty and sweet contrast from the cheese and the fruits. The bread was fresh and crunchy, and the nuts added some texture and flavor.

The soup was a cheese soup with croutons and herbs. The cheese soup was smooth and warm, with a savory and aromatic flavor from the cheese and the herbs. The croutons added some crunch and bite, and the soup was served in a cute and rustic ceramic bowl.

The main course was a cheese fondue with bread, potatoes, and pickles. The cheese fondue was melted and gooey, with a delicious and cheesy taste. The bread and potatoes were soft and filling, and the pickles added some tanginess and freshness. The cheese fondue was served in a traditional and elegant fondue pot, and it was fun and easy to dip and eat.

The dessert was a cheese cake with whipped cream and berries. The cheese cake was moist and fluffy, with a sweet and tangy flavor from the cheese and the berries. The whipped cream added some lightness and smoothness, and the cake was served in a pretty and colorful plate.

How was the ambiance?

The ambiance at Restaurant Rosengarten was cozy and elegant. The restaurant had a rustic and refined decor, with wooden tables and chairs, white tablecloths and napkins, and silver cutlery. The restaurant also had a beautiful and spacious terrace, where we could enjoy the breathtaking and serene view of the Aare river and the Alps. The staff was friendly and attentive, and the service was smooth and professional. The restaurant had a quiet and intimate vibe, where we felt comfortable and pampered.

What would you recommend ordering from their menu?

There are two options to order from the menu at Restaurant Rosengarten: the four-course menu or the à la carte menu. The four-course menu is a fixed menu that changes every month, and it includes four courses for CHF 75 per person. The à la carte menu is a flexible menu that offers a selection of dishes that vary according to the season and the availability of ingredients, and it ranges from CHF 18 to CHF 32 per dish.

I would recommend ordering the four-course menu if you want to experience the creativity and originality of the chef, and if you are open to trying new and unexpected combinations of flavors and ingredients. The four-course menu is also a good value for the quality and quantity of food that you get.

I would recommend ordering the à la carte menu if you want to have more choice and control over what you eat, and if you prefer more traditional and familiar dishes. The à la carte menu also offers a wide variety of options, from appetizers and salads to pasta and meat dishes.

Do they accept walk-ins, or do I need a reservation?

Restaurant Rosengarten accepts both walk-ins and reservations, depending on the availability and the size of your party. You can make a reservation online through their website or by calling the restaurant at +41 31 331 32 06. However, if you are planning to visit during peak hours, such as weekends or holidays, it is strongly recommended that you make a reservation in advance, as the restaurant can get very busy and popular.

When is the best time to go?

The best time to go to Restaurant Rosengarten depends on what you are looking for. If you want to enjoy a sunny and scenic atmosphere, you might want to go during the lunch hours, when you can sit on the terrace and admire the gorgeous and tranquil view of the river and the mountains. If you want to experience a romantic and candlelit mood, you might want to go during the dinner hours, when you can enjoy the warm and cozy ambiance of the restaurant and the sparkling and magical lights of the city and the river.

Do they accept bookings for special events?

Yes, Restaurant Rosengarten accepts bookings for special events, such as weddings, birthdays, anniversaries, and business meetings. The restaurant can accommodate groups of up to 30 people, and it can offer a customized and personalized menu according to your preferences and budget. The restaurant also has a stunning and romantic location, where you can celebrate your special occasion with a memorable and unforgettable view of the river and the mountains. You can contact the restaurant’s owner and manager Christoph to discuss the details and availability of your event.

Is it worth visiting?

In my opinion, Restaurant Rosengarten is absolutely worth visiting. The restaurant offers a unique and satisfying dining experience, where you can enjoy quality and fresh food, friendly and professional service, and cozy and elegant ambiance. The restaurant also has a reasonable and fair pricing, where you can get a great value for your money. Restaurant Rosengarten is a wonderful place to discover, savor, and enjoy the authentic, creative, and seasonal Swiss cuisine.